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Spinach (पालक)

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Bitter Gourd (करेला) ₹37.00

₹40.00

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Betel Leaf (ताज़ा पान)

  • Fresho brings to you fresh Betel Leaf. This is also called paan ka Patta.
  • It has many curative and healing benefits.
  • They are rich in vitamins like vitamin C, thiamine, niacin, riboflavin, and carotene and are a great source of calcium.
  • These leaves used as a stimulant, an antiseptic, and a breath freshener.
  • It can be batter-coated and deep-fried till absolutely crisp.
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Amaranthus – Green (हिरवा माठ)

  • A highly nutritious leafy vegetable, Red Amaranthus has bright red leaves and a flavor similar to a beat.
  • The Red variety produces feathery purple, magenta, or red flowers from the central stalk which is packed with edible seeds.
  • But once they mature and become bushy, they are not edible and should be avoided.
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Coriander (धनिया)

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Amaranthus – Red ( लाल माठ)

  • A highly nutritious leafy vegetable, Red Amaranthus has bright red leaves and a flavor similar to a beat.
  • The Red variety produces feathery purple, magenta, or red flowers from the central stalk which is packed with edible seeds.
  • But once they mature and become bushy, they are not edible and should be avoided.
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Lemon Grass (नींबू घास)

  • Lemon Grass is a culinary herb that comes with an excellent aroma.
  • It is also used as a medicinal herb in India.
  • It has a subtle citrusy flavour and can be used fresh or even dried and powdered.
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Taro Leaves (अळूची पाने)

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fenugreek (मेथी)

Methi leaves are a very popular ingredient in Indian dishes that has a bitter taste and strong aroma

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Curry Leaves (करी पत्ते)

  • Curry leaves are an essential element of Indian cooking style where numerous of the traditional and modern recipes are imperfect without curry leaves.
  • These are used as tasting agent in food for its different taste.
  • With dark green and glossy appearance, curry leaves have a strong flavour and release a tasty aroma when fried in hot oil.
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VF Fenugreek, Spinach, Coriander Combo – 1 Packet each.

₹110.00
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Spinach (पालक)
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